繼續清淡 Get link Facebook Twitter Pinterest Email Other Apps February 21, 2023 跟著醫囑這段時間要食得清淡，最好食白肉，對家人來說真的有些難度 蒸咗一條Sea bream，盡然話腥，食咗兩啖，全部益晒我豆腐蒸蛋，淋上昨晚食剩的齋菜和少許肉末滾個蕃茄蛋花湯。最近超市蕃茄短缺，走了幾間最後才在德超買到。 Get link Facebook Twitter Pinterest Email Other Apps Comments 海豚兒21 February 2023 at 13:35我家主子已經訓練到，食蛋有蛋味，食豆腐有豆腐味。乜解呢？我家豆腐蒸蛋，除咗會落少少淡豆漿外，乜調味都無😅ReplyDeleteRepliesJessie22 February 2023 at 13:21我家那位重口味，好難搞😅DeleteRepliesReplyReplyEE Chan21 February 2023 at 14:59我呢幾日都買唔番茄，我買左罐頭食住先。可能我哋習慣清淡,你哋呢餐有魚有肉都唔錯啦。ReplyDeleteRepliesJessie22 February 2023 at 13:24昨晚新聞都有講部分蔬菜短缺，看來要自己動手種😅我家個個重口味，難搞啊！DeleteRepliesReplyReplyAdd commentLoad more... Post a Comment
我家主子已經訓練到，食蛋有蛋味，食豆腐有豆腐味。乜解呢？我家豆腐蒸蛋，除咗會落少少淡豆漿外，乜調味都無😅
ReplyDelete我家那位重口味，好難搞😅
Delete我呢幾日都買唔番茄，我買左罐頭食住先。
ReplyDelete可能我哋習慣清淡,你哋呢餐有魚有肉都唔錯啦。
昨晚新聞都有講部分蔬菜短缺，看來要自己動手種😅
Delete我家個個重口味，難搞啊！