包春捲 Get link Facebook X Pinterest Email Other Apps April 20, 2022 好少有機會在ASDA買到紹菜,大大個承惠一鎊一個,正好家裡有包10x10春捲皮 ,加些紅蘿蔔絲,木耳絲和肉絲炒成餡,攤凍春捲皮解凍後立即可以包這次真的是多菜少肉現炸現食剩下的放冰櫃,想食可以隨時拿來炸下次可以買小一號的皮來包。飯後果是在Costco 買的士多啤梨,甜但唔夠香。 Get link Facebook X Pinterest Email Other Apps Comments Ohtria20 April 2022 at 13:28醒起我都好耐冇整春卷。ReplyDeleteRepliesJessie21 April 2022 at 11:20整啦,間中食下熱氣嘢,人都開心些。DeleteRepliesReplyReplyEE Chan20 April 2022 at 16:43我覺得自己整的春卷最好食ReplyDeleteRepliesJessie21 April 2022 at 11:21係啊,啱自己口味。DeleteRepliesReplyReplyAdd commentLoad more... Post a Comment
醒起我都好耐冇整春卷。
ReplyDelete整啦,間中食下熱氣嘢,人都開心些。
Delete我覺得自己整的春卷最好食
ReplyDelete係啊,啱自己口味。
Delete