椰菜花燜燒肉,氣炸雞翼 Get link Facebook X Pinterest Email Other Apps November 21, 2022 買一盒雞翼分兩次食 ,之前一半試了土匪雞翼,還剩一半用蒜鹽醃了兩天好夠味在冰櫃裡摷到一塊燒肉,用豆腐,椰菜花來燜開飯啦,食完叫家人一起幫手砌聖誕樹家人話都沒到十二月,我話得閒砌左先啦,有什麼想加的早點去買,這兩天商場,街頭已經開始多人了。 Get link Facebook X Pinterest Email Other Apps Comments 海豚兒21 November 2022 at 13:53呢度都係,剛過去的週末起,商場已比平常繁忙。ReplyDeleteRepliesJessie22 November 2022 at 12:07可能是黑五,很多東西都開始減價。DeleteRepliesReplyReplyEE Chan22 November 2022 at 08:29好想食燒肉ReplyDeleteRepliesJessie22 November 2022 at 12:09唐人街的燒肉唔錯嘅!DeleteRepliesReplyReplyOhtria25 November 2022 at 06:46我噚日先開始佈置咋(屋企,唔係樹)。ReplyDeleteRepliesJessie25 November 2022 at 12:15我今年早左。DeleteRepliesReplyReplyAdd commentLoad more... Post a Comment
呢度都係,剛過去的週末起,商場已比平常繁忙。
ReplyDelete可能是黑五,很多東西都開始減價。
Delete好想食燒肉
ReplyDelete唐人街的燒肉唔錯嘅!
Delete我噚日先開始佈置咋(屋企,唔係樹)。
ReplyDelete我今年早左。
Delete