急凍去皮枝豆 Get link Facebook X Pinterest Email Other Apps March 27, 2024 前些天德超有個日本周,買了一包急凍去皮的枝豆,早早取出解凍,煮前再出出水用雪菜肉絲來炒,非常惹味香煎鯧魚蕃茄紫菜湯兩餸一湯竟然食唔晒臨近復活節,超市又有特價啦!連三文魚,豬牛羊都有半價,今日收獲滿滿。 Get link Facebook X Pinterest Email Other Apps Comments EE Chan27 March 2024 at 17:03三文魚好抵ReplyDeleteRepliesJessie28 March 2024 at 13:03係呀!DeleteRepliesReplyReply海豚兒28 March 2024 at 10:24嘩,好多枝豆呀!我未至於唔食,但應該都隊唔到咁多,哈哈!ReplyDeleteRepliesJessie28 March 2024 at 13:04家人貪心,倒了半包出來解凍,所以要食兩餐。DeleteRepliesReplyReplyAdd commentLoad more... Post a Comment
三文魚好抵
ReplyDelete係呀!
Delete嘩,好多枝豆呀!我未至於唔食,但應該都隊唔到咁多,哈哈!
ReplyDelete家人貪心,倒了半包出來解凍,所以要食兩餐。
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