牛腩 Get link Facebook X Pinterest Email Other Apps October 21, 2025 昨晚燜了一煲牛腩,家裡只有些枝竹,我也懶得出去買蘿蔔,新抱仔不吃牛筋也不放自己裝了一碗做餸,其他的都裝盒給他們送去炒碟菜芯咁又一餐啦!燉咗牛奶花膠,今次放了些白蓮子,好滋潤呢。 Get link Facebook X Pinterest Email Other Apps Comments EE Chan21 October 2025 at 09:36枝竹燜牛腩一樣好味。ReplyDeleteRepliesJessie22 October 2025 at 13:37謝謝捧場😋DeleteRepliesReplyReplyAdd commentLoad more... Post a Comment
枝竹燜牛腩一樣好味。
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