白蘿蔔兩吃 Get link Facebook X Pinterest Email Other Apps August 27, 2025 在街市買了一條白蘿蔔好嫩好靚,但太大條要分兩餐來煮第一餐煮清湯,加些牛肉,啖湯好甜,蘿蔔又嫩又多汁第二餐跟blog友學煮Vegetable Curry,用了在日本買的咖喱塊,顏色比較深色,但味道也不錯👌 Get link Facebook X Pinterest Email Other Apps Comments 海豚兒27 August 2025 at 08:45用埋黎煮curry正呀!我好like食白蘿蔔,可惜手殘,搞唔掂條蘿蔔呢!ReplyDeleteRepliesReplyEE Chan27 August 2025 at 14:37兩種煮法都好味😋ReplyDeleteRepliesReplyMommy Dearest27 August 2025 at 17:32正呀ReplyDeleteRepliesReplyAdd commentLoad more... Post a Comment
用埋黎煮curry正呀!我好like食白蘿蔔,可惜手殘,搞唔掂條蘿蔔呢!
ReplyDelete兩種煮法都好味😋
ReplyDelete正呀
ReplyDelete