焗麵包 Get link Facebook X Pinterest Email Other Apps June 25, 2026 天氣熱卻是做麵包的好時機,發酵容易先試試看,因為好久沒有做了,效果不錯,第二天又繼續我喜歡加全麥粉,所以要放多些牛奶,這幾天的早午餐有著落囉! Get link Facebook X Pinterest Email Other Apps Comments 我家仔仔25 June 2026 at 19:04睇啲相都好似嗅到麵包香ReplyDeleteRepliesJessie27 June 2026 at 11:05謝謝捧場🥰DeleteRepliesReplyReplyroughterrain crane26 June 2026 at 01:46兩周前我第一次做豆沙麵包. 老師準備,指導都很周到, 麵包我做得很好了. ReplyDeleteRepliesJessie27 June 2026 at 11:06要向你學習👍DeleteRepliesReplyReplyAdd commentLoad more... Post a Comment
睇啲相都好似嗅到麵包香
ReplyDelete謝謝捧場🥰
Delete兩周前我第一次做豆沙麵包. 老師準備,指導都很周到, 麵包我做得很好了.
ReplyDelete要向你學習👍
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